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2 MEERESFRÜCHTE KOCHBÜCHER - MUSCHKUCHEN & FISCHPOMMES + RHODE ISLAND SEAFOOD COUNCIL

7,22 €

Clambakes and Fish Fries - softcover book - 1994 - 245 pages. You will find recipes for chowders, stews, fritters, grills and more. Complete Guide to Seafood Cookery - published by The Rhode Island Seafood Council - 1983 - vinyl cover with inside spiral binding - 94 pages - besides the recipes for various fish dishes, there is a chapter devoted to "How To" such as how to devein and butterfly shrimp.

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