Ein Leitfaden für Feinschmecker zum Kapitalismus: Die politische Ökonomie dessen verstehen, was wir
75,06 €
Drawing from classical and modern analyses, A Foodie's Guide to Capitalism introduces the reader to the history of our food systemand to the basics of capitalism. We learn about the potential and the pitfalls of organic and community-supported agriculture, certified fair trade, microfinance, land trusts, agrarian reform, cooperatives, and food aid.
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