Antipasta! Appetizers The Italian Way (1997 Hardback Cookbook Time Life)
Discover the delicious world of Italian cuisine with "Antipasta! Appetizers The Italian Way". This 1997 hardback cookbook by Mixed Authors offers a variety of authentic antipasti recipes to impress your guests. From bruschetta to cured meats, this book is a must-have for anyone looking to explore the flavours of Italy. Published by Simon & Schuster, this vintage book is perfect for young adults and adults alike who enjoy cooking and discovering new dishes. Grab your vintage copy and bring a taste of Italy into your kitchen today! Thank you for purchasing from A-ZCollective
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