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BAKER's: Schokolade vom Feinsten (LE Chocolat A SON Meilleur) Französisch Sprachbuch

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10,42 €

Indulge in the decadent world of chocolate with this French language cookbook, "Le Chocolat a son Meilleur". Published in 1995, this hardcover book offers 191 pages of rich and mouth-watering recipes that will satisfy any sweet tooth. The book covers a variety of chocolate desserts, from cakes and cookies to truffles and fudge, all with a focus on French language and culture. Whether you're a seasoned baker or a beginner, this cookbook is a must-have for any chocolate lover. With its original French language and stunning visuals, it's a perfect addition to any kitchen or coffee table. So, grab your apron and get ready to bake some delicious chocolate treats with "Le Chocolat a son Meilleur".

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