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Ball Blue Book Anleitung zum Einkochen Kochbuch 2014! Über 500 Rezepte!

9,55 €

Dive into the world of home preservation with the "Ball Blue Book Guide to Preserving" from 2014. This comprehensive cookbook is tailored for those who appreciate the art of canning and preserving food. With over 500 recipes and techniques, it's an invaluable resource for both novice and seasoned preservers. The guide is presented in a convenient paperback format, making it easy to follow along in the kitchen. Published by Jarden Home Brands Ball, it's a must-have for anyone interested in expanding their culinary skills to include the timeless craft of preserving. Whether you're a young adult or a seasoned home chef, this book is designed to inspire and guide your culinary adventures.

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