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Ball Gefrierbuch Kochbuch Einfrieranleitung Einkochen Rezept Vintage 1976 Zubereitung

7,24 €

The "Ball Freezer Book" is a vintage cookbook from 1976 focused on freezing and preserving food. Written by a combination of authors under the Ball brand, this nonfiction guide is intended for adults interested in cooking and food preservation. The book offers recipes and tips for freezing various foods, making it a valuable resource for those looking to extend the shelf life of their ingredients. With illustrated features, this English-language book provides a comprehensive look at the art of freezing and preserving in the United States.

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