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Bart auf Brot von James A. Bart (1973, Hardcover)

20,55 €

This antique book titled "Beard on Bread" by James A. Beard is a must-have for any cooking enthusiast. Published in 1973, this hardcover book is filled with delicious recipes and helpful tips for baking amazing bread. The book features a dust jacket and is written in English. The author, James Beard, is known for his expertise in cooking and this book is no exception. It covers a wide range of bread types and styles, making it a great addition to any cook's library. Whether you're a beginner or an experienced baker, "Beard on Bread" is sure to inspire you.

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