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Borealis Breads: 75 Recipes for Breads, Soups, Sides, and More by Cynthia Finnem

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42,71 €

For more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine's dynamic food scene. As much a celebration of the art and science of sourdough as it is the success of an iconic bakery, this book presents favorite recipes from the bakery, plus delicious options for pairing with such delicious breads as Rosemary Hazelnut, Lemon Sage Flatbread, Portuguese Corn Bread, Maine Coast Focaccia, and many more.

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