Kohlenhydrate & Cals sehr kalorienarme Rezepte & Essenspläne
This cookbook is designed for those looking to lose weight and improve their health. With a focus on low-carb cooking, the book provides recipes and meal plans to help readers achieve their goals. The book's authors, Chris Cheyette and Yello Balolia, have created a comprehensive guide that covers everything from the basics of low-carb cooking to more advanced techniques. Published in 2017 by Chello Publishing, this paperback book has 208 pages filled with delicious and healthy recipes. The book is written in English and is perfect for anyone looking to improve their health or lose weight. With its detailed instructions and mouth-watering photographs, this cookbook is sure to become a staple in any reader's kitchen.
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