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Komplett überarbeitete und aktualisierte Lagerung der dritten Ausgabe des Klassikers...

3,31 €

This is the completely revised and updated third edition of the classic book titled "Stocking Up". It is a must-have for anyone interested in preserving their food. Published by Classic Editions, this edition includes valuable information on the best techniques and methods for preserving your food. With a focus on topics like canning, freezing, and dehydrating, this book provides a comprehensive guide to food preservation. The revised edition includes even more tips and tricks for successful food preservation. Whether you are an experienced preserver or just starting out, this book is a valuable resource for anyone looking to stock up on delicious, nutritious food.

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