Cooking Weeds: A Vegetarian Cookery Book by Weise, Vivien [Paperback]
18,71 €
And what is really needed is a set of recipes to turn them into everybody's favourite supper. This Vivien Weise provides in spades. While gathering your supper, you weed the garden. For example, the dandelion has 3.3% protein per 100g (the lettuce 0.9%); ground elder has 684mg of vitamin A per 100g (broccoli 370mg); Good King Henry 3.5mg of iron per 100g (swiss chard 2.2mg).
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