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Baumwolle Land Kochbuch 1984 Junior League Monroe Louisiana kreolisch Cajun französisch

20,64 €

This antique cookbook from 1984 is a treasure for any cooking enthusiast. Written in English by the Junior League of Monroe, Louisiana, it contains a variety of recipes that showcase the Creole and Cajun French cuisine of the region. The softcover book is an original print and was made in the United States. The book covers basic and general cooking topics, with a focus on the unique flavors and techniques of the North American region. It is a must-have for collectors and anyone interested in the history of cooking in the United States. The book is not signed or personalized, but it remains a valuable addition to any collection.

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