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Kulinarisch: Eine Küchenschreibtisch-Referenz von Claude Allegre und Barbara Ann...

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7,97 €

Culinarian: A Kitchen Desk Reference by Claude Allegre and Barbara Ann Kipfer is a comprehensive guide for cooks of all levels. With 640 pages of recipes, cooking techniques, and kitchen tips, this trade paperback is a must-have for any kitchen. Published by Houghton Mifflin Harcourt Publishing Company in 2011, the book is illustrated by Kipfer and Kyle, and weighs 25.3 oz. The book is 8 inches in length and 6 inches in width, with a thickness of 1.3 inches. It is written in English and covers a range of cooking topics, including reference, cooking methods, and ingredients. Ideal for those looking to improve their cooking skills or for those who love to cook.

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