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Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai b

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33,59 €

Original, engaging, and stimulating, this is the first book-length English-language study of a local food culture in China. It extends by a wide margin the existing body of research in this area.". Swislocki has not only contributed one of these very rare books but he has done so in considerable style and with great originality to produce a book that is not only superb food history but makes a major contribution to Chinese history in general.".

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