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Eat Veg by The Australian Women's Weekly [Hardback]

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30,53 €

Whether you're a long-time vegetarian, flexitarian or just looking to consume less meat for your health and the environment, you'll find an inspirational garden of plant-based recipes in this latest collection from The Australian Women's Weekly. Including wintery casseroles, curries and soups, fresh spring salads and fast stir-fries, light and summery pasta and seafood, and autumnal vegie bakes and roasts, this book shows that vegetables are so much more than a sideshow, with endless possibilities for incredible flavour.

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EAN:

9781761221163
UPC:

9781761221163
ISBN:

9781761221163
Format:

Hardback, 396 pages
Recommended Age Range:

0-12 months
Author:

The Australian Women's Weekly
Book Title:

Eat Veg by The Australian Women's Weekly [Hardback
Item Height:

4.2 cm
Item Length:

28.5 cm
Item Weight:

1.97 kg
Item Width:

21.6 cm
Language:

Eng
Publisher:

AWW Cookbooks

Economy Shipping from outside:

SpeedPAK Economy 1,72 EUR - Lieferung zwischen 17. February 2025 und 18. March 2025 (bei heutigem Zahlungseingang)
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Australien, USA, Kanada, Deutschland, Frankreich, Neuseeland, Italien, Singapur, Irland, Belgien, Niederlande, Schweiz
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