Edible Insects and Human Evolution by Julie J. Lesnik (English) Hardcover Book
126,45 €
Tying together ancient history with our modern lives, Lesnik points out that insects are a highly nutritious and very sustainable food. Lesnik believes that if we accept that edible insects are a part of the human legacy, we may have new conversations about what is good to eat—both in past diets and for the future of food.
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