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Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and

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21,90 €

David Cote is a living foods chef, nutrition expert, shiatsu therapist and is currently the President of Crudessence and VP of RISE. He refined his culinary passions as well as his approaches to healthy living during the many years he spent traveling the world.

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