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Feine Pralinen: Große Erfahrung von Jean-Pierre Wybauw Gebundenes Buch

46,32 €

Indulge in the delectable world of fine chocolates with this hardcover book by Jean-Pierre Wybauw. Published in 2008, the book takes you on a culinary journey through Italy, where you will discover the secrets of making delicious chocolate desserts. This nonfiction book is perfect for adults who have a passion for cooking and baking. With a focus on Italian cuisine, the book provides step-by-step instructions for creating a variety of chocolate treats, from cakes to truffles. Whether you are a beginner or an experienced baker, this book is a must-have for anyone who wants to explore the world of fine chocolates.

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