Fire & Spice: Fragrant Recipes from the Silk Road and Beyond by John Gregory-Smi
26,85 €
The book opens with a fascinating introduction to spice cookery and a full glossary of the different spices, their flavour notes and how to use them. This treasure trove of recipes from 'spice master' John Gregory-Smith will demystify the spice cupboard and show readers how to blend these delicious flavours for mouthwatering results.
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