Food Economics: Industry and Markets by Henning Hansen (English) Paperback Book
119,07 €
The Uniqueness of Food Markets 2. Food Crises 3. Food Clusters 5. Globalization of Food Markets 6. Food Demand 7. Food Market Policy 8. by Henning Hansen. Henning Otte Hansen is Senior Advisor in the Institute of Food and Resource Economics/Production and Technology Unit at Copenhagen University, Denmark.
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