Lebensmittel-, Medizin- und Umweltanwendungen von Nanomaterialien von Veeriah Jegath
345,77 €
By Veeriah Jegatheesan, Nandika Bandara, Preetam Sarkar, Angana Sarkar, Kunal Pal. Assistant Professor & Canada Research Chair in Food Proteins and Bioproducts at the University of Manitoba, Canada. He completed his Ph.D. in Food Sciences from Purdue University, USA.
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