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Food, Medicine, and the Quest for Good Health: Nutrition, Medicine, and Culture

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What we eat, how we eat, where we eat, and when we eat are deeply embedded cultural practices. It is also a delicious read filled with savory nuggets of uncommon insight. -- Amy Bentley, New York University "Nancy N. Chen makes the complex and often confusing nexus of food and health understandable.

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ISBN-13:

9780231134842

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