Fundamental Food Microbiology 5th Edition by Bibek Ray (English) Hardcover Book
128,44 €
By Bibek Ray, Arun Bhunia. Bibek Ray, Arun Bhunia. The golden era of food microbiology has begun. All three areas of food microbiology-beneficial, spoilage, and pathogenic microbiology-are expanding and progressing at an incredible pace.
Jetzt bei Ebay:
