Genomics, Proteomics and Metabolomics in Nutraceuticals and Functional Foods
217,08 €
Gracia, María J. Rodríguez-Yoldi, and Jesús Osada Part IX Nutriethics 609 47 Nutritional Sciences at the Intersection of Omics Disciplines and Ethics: A Focus on Nutritional Doping 611 Nicola Luigi Bragazzi Part X Nanotechnology 623 48 Current Relevant Nanotechnologies for the Food Industry 625 Kelvii Wei Guo References 634 Index 637.
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