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Good Cholesterol, Bad Cholesterol : An Indispensable Guide to the Facts about...

23,41 €

This book is an essential guide to the facts about cholesterol, written by Anita Hirsch and published by Hachette Books in 2002. It covers the topic of reference, diet & nutrition / food content guides, biochemistry, healthy living, and self-management / stress management. With a length of 7.7 inches, a width of 5.1 inches, and a height of 0.4 inches, this trade paperback book is a great addition to your collection. It has 128 pages and weighs 4 ounces. The book is illustrated and written in English. Get your hands on this book to learn more about cholesterol and how to maintain a healthy level of it.

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