Ernte: natürlich gutes neuseeländisches Essen
3,82 €
Discover the rich natural tastes of New Zealand with "Harvest: Naturally Good New Zealand Food" by Penny Oliver. This hardcover cookbook features 144 pages of mouth-watering recipes that celebrate the country's natural bounty. Published in 2004 by New Holland (NZ) LTD, this book showcases the best of New Zealand cuisine, with a focus on locally sourced ingredients and seasonal produce. From classic dishes to innovative creations, "Harvest" is a must-have for any food lover or aspiring chef. Don't miss out on the opportunity to experience the flavours of New Zealand.
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