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Kerr Home Canning and Freezing Book (1983 Taschenbuch) Vintage Rezepte Kochbuch

35,66 €

This vintage Kerr Glass Manufacturing Company paperback book is a treasure trove of recipes for home canning and freezing. Published in 1983, it contains 80 pages of easy-to-follow instructions for creating delicious and nutritious meals. The book features staple-bound pages and is illustrated with beautiful images to guide you through the canning process. With a focus on adult audiences, this nonfiction book is perfect for anyone interested in preserving food at home. It covers a variety of topics, including canning techniques, recipes, and nutrition. The book is in its original English language and was published in the United States. This is a must-have for anyone interested in cooking and preserving food, and it would make a great addition to any kitchen or library.

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