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Komplettes Round the World Fleischkochbuch Myra Waldo 1967 Vintage Oma Erz Rezept

18,70 €

This vintage cookbook by Myra Waldo offers a comprehensive collection of recipes for cooking meat dishes from around the world. Published in 1967 by Doubleday, this hardcover book features a dust jacket and is written in English. The book is suitable for adults and covers a variety of meat dishes, including granny ore recipes. The Complete Round the World Meat Cookbook is a valuable addition to any cookbook collection and is perfect for those who enjoy cooking and exploring different cultures. This book is a must-have for anyone interested in cooking meat dishes and wants to expand their culinary skills.

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