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Lake Erie Fish Cookbook 1983 OSU Regional Sea Grant Series Ohio Spiral Vintage

10,04 €

This vintage cookbook from 1983 is a must-have for any fish enthusiast. Written by a group of mixed authors, it features a variety of recipes that showcase the delicious taste of Lake Erie fish. The book is part of the Ohio State University (OSU) Regional Sea Grant Series and is a great addition to any cookbook collection. With a focus on fish, this cookbook includes recipes for all types of fish dishes, from baked to fried to stews and soups. The publication year is 1983 and the language is English. Whether you're an avid fisherman or just looking to expand your culinary skills, this Lake Erie Fish Cookbook is sure to impress.

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