Lonely Planet Eat France by Food (englisch) Taschenbuch Buch
14,98 €
It introduces the key regions of France and the specialities of each, covering their history and significance to the local people. From how to toast fellow diners correctly (tip: always look them in the eye), to never biting into your piece of bread directly (tip: break bread into pieces before eating it and it's fine to mop up food from your plate with it).
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