Microbial Food Safety: An Introduction by Omar A. Oyarzabal (English) Paperback
71,34 €
By Omar A. Oyarzabal, Steffen Backert. Edited by Omar A. Oyarzabal. I. Microorganisms and Food Contamination. - Clinical Presentations and Pathogenicity of Foodborne Diseases by Bacteria. - Foodborne Viruses.
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