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Miniaturbücher des Essens Ser.: Kräuter von Random House Value Verlagspersonal...

2,02 €

This miniature book contains 19 recipes with information on herbs, from their uses in cooking. Published in 1991 by Random House Value Publishing, this hardcover book measures only a few inches in size and contains 48 pages. Learn about specific herbs, spices, and condiments in this non-classifiable book, perfect for any cooking enthusiast or herbalist. The authors, Random House Value Publishing Staff and Outlet Book Company Staff, provide a wealth of knowledge on the topic in an easy-to-digest format. This book weighs only 5 oz and is a great addition to any collection. No handwriting or highlighting but dust jacket has discoloration from price tag.

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