Mrs Beetons All-About Cookery
Delve into the art of cooking with a vintage treasure, "Mrs Beetons All-About Cookery," bound in a resilient hardback format. Published by Ward Lock, this comprehensive guide to food and drink is a testament to the culinary knowledge of the 1940s. Spanning over 640 pages, it offers an extensive collection of recipes and cooking tips that have withstood the test of time. This well-preserved volume, printed in the United Kingdom and written in English, features original illustrations that enrich the gastronomic journey. It is a substantial read at 750g, complete with advertisements from the era, making it not only a culinary bible but also a collectable piece for enthusiasts of antique literature.
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