Mussels: An Homage in 50 Recipes by Sergio Herman Hardcover Book
57,27 €
Sergio Herman started his career in the family-owned restaurant Oud Sluis in Sluis, The Netherlands. Since then, Sergio evolved into a gastronomic entrepreneur and opened restaurants that include The Jane, Blueness, Pure C, Airrepublic, and recently, Le Pristine.
Jetzt bei Ebay:
