Nanoscience in Food and Agriculture 5 by Shivendu Ranjan (English) Paperback Boo
191,99 €
By Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse. Shivendu Ranjan. Nanoscience in Food and Agriculture 5. Yet nanomaterials are nothing new; they have always occurred in nature. Findings show that nanomaterials can improve bioavailability and shelf life.
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