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Öle und Fette in der Lebensmittelindustrie von Frank Gunstone (Taschenbuch, 2008) #5342

23,89 €

He has been editor of Lipid Technology for ten years. Frank Gunstone. Oils and fats are almost ubiquitous in food processing - whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources to the contrary, they remain an essential part of the human diet.

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