Pam the Jam: The Book of Preserves by Pam Corbin (English) Hardcover Book
Bottled Sunshine is the culmination of more than twenty years of expertise, distilled into 80 of Pam Corbin's delicious, tried-and-tested recipes. There are reduced-sugar versions of the nation's favourites – Strawberry jam, Raspberry jam and Seville orange marmalade – as well as the more creative pairings of Kiwi and banana jam, Blueberry and mint compote, Turkish delight jelly and Passionfruit and coconut curd.Making jams, jellies and chutneys has always been about preserving produce at the peak of its season, allowing it to be enjoyed all year round.
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