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Pizza Volume 01: A Guide to Your Pizza-Making Journey and Other Outdoor Recipes

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36,04 €

Over 75 pizza recipes and how-to’s, plus 20 other outdoor recipes. From the Gozney kitchen and Tom Gozney, learn how to make standout dough and create restaurant-worthy pizza. Including recipes from award-winning chefs: Daniele Uditi, Frank Pinello, Ines Barlerin Glaser, Feng Chen, Adam Atkins, Jhy Coulter, Luis Perez, Missy Robbins, Lee Tiernan, Jon Shook & Vinny Dotolo, Brad Leone, and Chris Roberts.

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EAN:

9780008640941
UPC:

9780008640941
ISBN:

9780008640941
Format:

Hardback, 256 pages
Author:

Gozney
Book Title:

Pizza Volume 01: A Guide to Your Pizza-Making Jour
Item Height:

2.8 cm
Item Length:

22.9 cm
Item Weight:

0.51 kg
Item Width:

19.1 cm
Language:

Eng
Publisher:

HarperCollins

Economy Shipping from outside:

SpeedPAK Economy 1,72 EUR - Lieferung zwischen 18. February 2025 und 19. March 2025 (bei heutigem Zahlungseingang)
Versand nach:

Australien, Deutschland, Frankreich, Neuseeland, Italien, USA, Kanada, Irland, Belgien, Österreich, Polen, Portugal, Niederlande, Schweiz
Versand ausgeschlossen:

Guyana , Algerien , Angola , Komoren , Kongo, Demokratische Republik , Kongo, Republik , Ghana , Nigeria , Togo , Afghanistan , ... und weitere

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