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Primrose Bakery Buch von Lisa Thomas und Martha Swift (2012, Hardcover)

8,24 €

The Primrose Bakery Book by Lisa Thomas and Martha Swift is a hardcover cookbook published by Penguin Random House in 2012. This book is dedicated to the art of baking and provides a collection of recipes and baking methods from the authors' popular bakery, Primrose Bakery. The book is written in English and contains 240 pages of mouth-watering illustrations, recipes, and baking tips. With a focus on English, Scottish, and Welsh regional and ethnic dishes, this book is perfect for anyone who loves to bake and wants to explore the unique flavors of the UK. The book is 10 inches in length, 7.5 inches in width, and 1 inch in height, and weighs 38.4 ounces. It is a must-have for any baking enthusiast and is sure to inspire creativity in the kitchen.

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