Recent Advances in Genetics and Breeding of Major Staple Food Crops | Buch
116,95 €
Einband: Gebunden. More than 50% of human calories are from three major cereals: rice, wheat, and maize. The harnessing of genetic diversity by novel allele mining assisted by recent advances in biotechnological and bioinformatics tools will enhance the utilization of the hidden treasures in the gene bank.
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