Die Saison retten: Ein Kochleitfaden zum Einmachen, Einlegen und Einkochen zu Hause,...
Saving the Season : A Cook's Guide to Home Canning, Pickling, and Preserving, Hardcover by West, Kevin, ISBN 0307599485, ISBN-13 9780307599483, Brand New, Free P&P in the UK A sumptuously illustrated reference for home cooks and preserving enthusiasts provides more than 100 seasonally organized recipes for options ranging from sweet preserves and savory pickles to produce and condiments, sharing related information about safety, nutrition and American preserving traditions.
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