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SIGNIERT 1./1. KOCHEN EINS ZU EINS von John T. Ash HC DJ 2004 Kochbuchunterricht

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35,66 €

This hardcover book titled "Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher" is a first edition published in 2004 by Clarkson Potter. The book is signed by the author, John Ash, and illustrated by Amy Mintzer. It has 352 pages and is written in English. The book is vintage and comes with a dust jacket. It is a nonfiction narrative type and falls under the genre of cooking. The book covers specific ingredients and natural foods, as well as regional and ethnic American cuisine. The book weighs 48.6 ounces, measures 10.2 inches in length, 7.7 inches in width, and 1.1 inches in height. The ISBN-10 is 060960967X. The book is shipped via USPS Media Mail in a box 📦

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