Skuse'S Complete Confectioner A Practical Guide To The Art Of Su [Leather Bound]
97,92 €
Complete Title: Skuse's complete confectioner a practical guide to the art of sugar boiling in all its branches 1890 [Leather Bound]. Author: E. Skuse. Raise bands. Binding: HALF LEATHER binding features a leather spine and corners with the remaining cover in Raxine or Marble Paper.
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