Gewürze: Agrotechniken für Qualitätsprodukte, Hardcover von Sharangi, Amit Bara...
Spices : Agrotechniques for Quality Produce, Hardcover by Sharangi, Amit Baran, Datta, Suchand, Deb, Prahlad, ., ISBN 1771886358, ISBN-13 9781771886352, Like New Used, Free shipping in the US Indian horticultural researchers Sharangi, Datta, and Deb describe the blending of centuries-old traditional practices of growing spices in India and elsewhere with the agricultural technology of today to produce quality spices for the domestic and world markets. They cover spice crops: scenario and significance, spice crops: classification, agrotechniques of different spices, recent approaches to improved production technology of spices around the world, promises of organic spices, and future thrust areas. Annotation ©2018 Ringgold, Inc., Portland, OR ()
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