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Eindecken: Wie man die Lebensmittel, die Sie anbauen, natürlich konserviert von Carol Hupping

15,40 €

This book is a valuable addition to any library for those interested in naturalism, farming, and preserving foods. Written by Carol Hupping, the book titled "Stocking Up: How to Preserve the Foods You Grow, Naturally" provides detailed instructions on how to preserve various foods such as fruits, vegetables, and meats. The book has 351 pages and was published in 1975 by Rodale Press, Incorporated. The book is illustrated and covers topics such as nature, stocks, and preserving foods. It is a great resource for anyone interested in cooking, adaptation, and farming. This vintage book is a must-have for those who want to learn how to preserve foods naturally.

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