Superb Steak Recipes: A Complete Cookbook of Delectable Steak Dish Ideas! by Bar
23,04 €
Don't leave any more than 1/8" of fat on your steaks. After you trim, rub your steaks on each side with salt and pepper, as you desire. Be sure your grill is preheated so the steaks won't stick. You should also have a clean grate before you lay your steaks down on it.
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