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Tex-Mex Kochen von Norma Macmillan

6,73 €

Discover the delicious flavors of Tex-Mex cuisine with this hardcover book by Norma Macmillan. Published in 1987 by Smithmark Publishers, Incorporated, this book features authentic recipes that showcase the unique blend of regional and ethnic American Southwestern states. Explore the genres of cooking and regional & ethnic American cuisine with this book. The book title, "Tex-Mex Cooking," is a must-have for anyone interested in learning more about this exciting culinary style. With its hardcover format and English language, this book is a valuable addition to any kitchen or cookbook collection.

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