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Das Boston Cooking School Kochbuch von Fannie Merritt Farmer 1928 Ausgabe HC

15,54 €

This vintage hardcover book titled "The Boston Cooking School Cook Book" by Fannie Merritt Farmer is a must-have for any collector or enthusiast of antique cooking books. Published in 1928 by Basic Books, this book is a treasure trove of recipes and cooking techniques that have stood the test of time. With a focus on school books, this book is perfect for anyone interested in the history of cooking and the culinary arts. The author, Fannie Merritt Farmer, is a legendary figure in the world of cooking and this book is a testament to her legacy. Whether you're a seasoned cook or just starting out, this book is sure to be a valuable addition to your collection.

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