Die Inhalte dieser Webseite enthalten Affiliate-Links, für die wir möglicherweise eine Vergütung erhalten.
  • Bild 1
  • Bild 2
  • Bild 3
  • Bild 4
  • Bild 5
  • Bild 6

Das chinesische Kochbuch von Wallace Yee Hong Erstausgabe/Erstdruck 1952

29,16 €

This antique book is a must-have for any cooking enthusiast. Written by Wallace Yee Hong, the book titled "The Chinese Cook Book" provides a comprehensive guide on basic and general cooking. Published by Crown in 1952, the book is an original first edition and a valuable addition to any collection. The book is hardcover and printed in English, with a focus on cooking topics such as cooking techniques, ingredients, and recipes. The book is categorized under Antiquarian & Collectible and Books & Magazines, and is a great resource for anyone interested in cooking and culinary arts.

Jetzt bei Ebay: