Die Küche des Curry-Liebhabers: Frische und aromatische indische Rezepte vom Ganges von
51,10 €
My fascination with Indian cuisine began during a trip to Varanasi, a city that rests on the banks of the sacred Ganges River. I knew I had to learn more about these flavors. During my stay, I was fortunate enough to take a cooking class with a local chef.
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